Love noodles? In this quick and fun cookbook, Etsuko Ichise teaches you how to make flavorful, homestyle noodles faster than takeout.
Her recipes use fresh, seasonal ingredients and offer endless variations—mix and match proteins, veggies, and toppings like nori, chili oil, or sesame seeds.
From miso soups to stir-fries and cold noodle salads, you’ll find dishes for every craving—light, hearty, creamy, spicy, or slurpy. Every bowl is a new favorite waiting to happen!
- 96 pages
- Hardcover
- 7.5 x 10 inches
