Discover Farm to Table Asian Secrets, a playful Asian cookbook by Patricia Tanumihardja. Learn to create vegetarian and vegan dishes with vibrant flavors, textures, and aromas. Enjoy recipes like Crispy Spring Rolls, General Tso's Eggplant, and Easy Miso Ramen. Perfect for using seasonal produce, this book offers straightforward, quick recipes with unique Asian twists. Enhance your meals with umami-rich ingredients like miso, pickled greens, and crispy garlic. Ideal for home cooks seeking delicious and innovative Asian cuisine.
- 144 pages
- Paperback
- Author Patricia Tanumihardja
- 8 x 9.9 x 0.6 inches
