Get ready to fiesta with Trejo's Cantina! This cantina-style gem dishes out 100 irresistible recipes—from Vegan Tamales to Tijuana-Style Birria—guaranteed to make your gatherings sizzle. Actor and culinary maestro Danny Trejo also serves up twists on classic cocktails like spicy Margaritas and Oaxacan Mules. Discover booze-free bar tips, the art of tamale-making, and mix-and-match salsa ideas. The book is sprinkled with Danny's L.A. memories and tips for vibrant, inclusive entertaining. Live your best foodie life, Trejo style!
- Author: Danny Trejo with Hugh Garvey
- Hardcover
- 224 pages
- 7.75 x 10 x 0.9 inches
